When it comes to easy appetizers, refrigerated crescent dinner rolls are a host's best friend! To try: these cheesy, mushroom-y bites.
|1/4 cup||Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing|
|1 lb.||(450 g) small fresh mushrooms, sliced|
|1 can||(235 g) refrigerated crescent dinner rolls|
|1/3 cup||Touch of Philadelphia Shredded Creamy Mozza Cheese|