Homemade compound butters are a quick way to add a burst of flavour to any meal. Stir in your flavourings, roll in plastic wrap and chill…it’s as easy as that! Chili and aged Parmesan cheese add a whole new level of deliciousness.
|1/4 cup||butter, softened|
|2 Tbsp.||Kraft 100% Parmesan Aged Grated Cheese|
|1/8 tsp.||chili powder|