Creamy strawberry yogurt and frozen strawberries join soy milk in this enticing blender smoothie that’s ideal to serve as part of breakfast or for a snack.
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2 cups | fat-free soy milk |
1-1/2 cups | strawberry low fat yogurt |
1 cup | frozen whole strawberries, coarsely chopped |
1 tsp. | Crystal Light Strawberry Lemonbabe Liquid Drink Mix |