Baked Potatoes with Chipotle

There's more to this oven-baked potato side than chipotle peppers—including sour cream, Parmesan and chorizo. This potato side dish doesn't skimp on flavour!


Preparation Time:

30 mins / Total: 1 hour 30 mins

Servings:

10 servings, 1/2 cup (125 mL) each

Ingredients

1/2 cupMiracle Whip Calorie-Wise Spread
1/2 cuplight sour cream
1/4 cupKraft 100% Parmesan Light Grated Cheese
2 Tbsp.chopped canned chipotle peppers in adobo sauce
1-1/2 lb.(675 g) red potatoes (about 5), peeled, thinly sliced
1/2 lb.(225 g) Mexican chorizo, cooked, drained
1/2 cupCracker Barrel Shredded Part Skim Mozzarella Cheese

Preparation

Find out how to make this on