Looking for a stylish kale recipe? Then be sure to try our Kale with Caramelized Onions and Pine Nuts recipe. Caramelized onions lend a subtle sweetness to kale in this Italian-inspired side dish. Pine nuts top it off with a little crunch.
|1 small||red onion, chopped|
|1/4 cup||Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing|
|8 cups||loosely packed stemmed kale, chopped|
|juice from 1/2 lemon|
|1 Tbsp.||toasted pine nuts|