Kale, Potato and Sausage Soup

Looking for a stick-to-your-ribs soup recipe for a chilly day? Then try our Kale, Potato and Sausage Soup recipe. With a combination of kale, potatoes and Italian sausage, this one fits the bill.


Total Time:

20 mins / Total: 45 mins

Servings:

8 servings, 1 cup (250 mL) each

Ingredients

1onion, chopped
3 clovesgarlic, minced
1/4 cupKraft Extra Virgin Olive Oil Tuscan Italian Dressing
1 lb.(450 g) baking potatoes (about 3), peeled, cut into 1/2-inch cubes
4 cups25%-less-sodium chicken broth
8 cupsloosely packed stemmed kale leaves, chopped
1/2 lb.(225 g) Italian sausage, cooked, diagonally cut into 1/2-inch-thick slices
1/3 cupchopped fresh parsley
2 Tbsp.Kraft 100% Parmesan Aged Grated Cheese

Preparation

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