Chicken Curry

Chicken Curry

No need to order out to enjoy terrific takeout-style curry! This tasty chicken skillet dish is easy to make at home.


Total Time:

40 mins / Total: 40 mins

Servings:

4 servings, 1-1/2 cups (375 mL) each

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Ingredients

2 Tbsp.oil
1 lb.(450 g) boneless skinless chicken breasts, cut into bite-size pieces
2 clovesgarlic, minced
1red pepper, cut into strips
1 cupfrozen peas
2green onions, sliced
1/2 cupMiracle Whip Original Spread
1 Tbsp.curry powder
3/4 cup25%-less-sodium chicken broth
2-2/3 cupshot cooked long-grain white rice

Preparation

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