Mozzarella-Basil Chicken with Roasted Tomatoes

These oven-baked chicken breasts are stuffed with fresh basil, mozzarella and sun-dried tomatoes. Pack with flavour and better-for-you too!

Total Time:

15 mins / Total: 45 mins


4 servings, 1/4 recipe (163 g) each


4 smallboneless skinless chicken breasts (1 lb./450 g)
12 largefresh basil leaves, divided
60 gCracker Barrel Part Skim Mozzarella Cheese, cut into 4 slices
4 largeoil-packed sun-dried tomatoes, drained
1/4 cupKraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, divided
2-1/4 cupsgrape tomatoes, halved


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