Creamy Tomato-Basil Pasta with Chicken

You might want to hire a waiter to serve this beautiful (but simple) Creamy Tomato-Basil Pasta with Chicken. It's that close in taste to a high-end entrée. Give our restaurant-inspired chicken and pasta recipe a try - you won't be disappointed.


Total Time:

30 mins / Total: 30 mins

Servings:

4 servings, 1/4 recipe (372 g) each

Ingredients

3 cupspenne pasta, uncooked
1/4 cupKraft Sun-Dried Tomato & Oregano Dressing, divided
4 smallboneless skinless chicken breasts (1 lb./450 g)
1 cup25%-less-sodium chicken broth
1/2 tsp.each garlic powder and black pepper
125 g(1/2 of 250-g pkg.) Philadelphia Light Brick Cream Cheese Spread, cubed
2 cupsgrape tomatoes
1/4 cupKraft 100% Parmesan Grated Cheese
8fresh basil leaves, cut into strips

Preparation

Find out how to make this on