- TORONTO, ON (M5H2M3)
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Total Time:
10 min(Preparation)Servings:
8
Ingredients
| 9 | CATELLI EXPRESS® Lasagne Noodle |
| 1 jar (700 mL) | Pasta Sauce |
| 1-1/2 lb (750 g) | ricotta or cottage cheese |
| 2-3 tbsp (30-45 mL) | each: finely chopped fresh parsley and green onions |
| 1 | egg |
| 2-1/2 cups (625 mL) | shredded mozzarella cheese |
| 6 tbsp (90 mL) | grated Romano or Parmesan cheese |
| ¾ cup (175 mL) | water |
Preparation
| 1 | Combine ricotta cheese with parsley, green onion and egg. |
| 2 | In 13 x 9 inch (3 L) baking dish, spread 1/3 of the sauce. Top with 3 lasagne noodles. Spread half of the ricotta cheese mixture over noodles. Sprinkle with 1 cup (250 ml) mozzarella cheese and 2 tbsp (30 ml) Parmesan cheese. Top with another 1/3 sauce and 3 lasagne noodles. Spread remaining ricotta cheese mixture over noodles. |
| 3 | Sprinke with another 1 cup (250 ml) mozzarella cheese and 2 tbsp (30 ml) Parmesan cheese. Top with remaining lasagne noodles, sauce, mozzarella and Parmesan cheeses; drizzle water over all. |
| 4 | Check out our classic Catelli® TTriple Cheese Lasagne. Filled with warm and hearty goodness, it's always a dinnertime favourite.
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