Total Time:

15 min(Preparation)

Servings:

4

Spaghettini with Chicken, Onion and Green Pepper


Ingredients

1 pkg (500 g)CATELLI® Spaghettini
2 tbsp (30 mL)olive oil
3boneless, skinless chicken breasts, cut into strips
1sliced onion
1green, orange or red pepper, chopped
1 jar (700 mL)Pasta Sauce

Preparation

1
Cook spaghettini according to package directions.
2
Heat oil in a skillet set over medium-high heat; sauté chicken until golden. Remove and set aside.
3
Add onion and green pepper; sauté for 4 to 5 minutes. Stir in pasta sauce and reserved chicken; simmer for 2 to 3 minutes. Season to taste with salt and pepper.
4
Serve sauce over hot spaghettini and sprinkle with cheese, if desired.

 

Let our recipe for Spaghettini with Chicken, Onion, and Green Pepper become a staple at your table! A surefire crowd pleaser.

Recipes you might also like