- TORONTO, ON (M5H2M3)
- Change your location
Total Time:
20 min(Preparation)Servings:
8
Ingredients
| 4 cups (340 g) | Catelli Smart® Fusilli |
| 1 cup (250 mL) | each finely chopped red pepper, celery and cucumber |
| 1 cup (250 mL) | light ranch salad dressing |
| 1 | chopped ripe avocado |
| 1/4 cup (50 mL) | chopped green onion |
| 1 tbsp (15 mL) | finely chopped fresh dill |
| 1 tsp (5 mL) | finely grated lemon zest (optional) |
Preparation
| 1 | Cook fusilli according to package directions. Drain and rinse under cold water to cool; drain well. |
| 2 | Combine fusilli with red pepper, celery, cucumber, salad dressing, avocado, green onion, dill and lemon zest in a large bowl; toss to coat. |
Try our delicious and healthy Ranch House Veggit Pasta Salad. Loaded with fresh and healthy ingredients, it's guaranteed to please both you and your family!
| Tip | Salad will keep for 2 days; if holding for longer than 1 day, add the avocado just before serving and moisten with additional dressing as needed. |
Available sales for ingredients
-
green onion
No Current Sales
for more of these exclusive deals.