|1 pkg (500 g)||CATELLI® Straight Macaroni|
|2 cans (284 mL each)||condensed Cheddar cheese soup|
|1/2 cup (125 mL)||milk|
Cook macaroni according to package directions.
In saucepan, combine soup and milk. Cook and stir until heated through.
Add macaroni; mix well.
Check out our mouth-watering recipe for a Quick Macaroni and Cheese. It makes for the perfect weeknight meal!