Topped with Black Diamond® Medium Cheddar Natural Cheese Slices, this chicken is so tasty you’ll be grilling it all summer long!
1/2 tsp (2 mL) | each salt and pepper |
1/2 tsp (2 mL) | garlic powder, dried oregano and paprika |
4 | boneless skinless chicken breasts |
4 tsp (20 mL) | grainy mustard |
12 | asparagus spears, trimmed and cooked |
4 | thinly sliced red onion rounds |
8 | Black Diamond® Medium Cheddar Natural Cheese Slices |
4 tsp (20 mL) | olive oil |