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Rice vinegar

Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam. Rice vinegar is the sweetest, most delicate vinegar, adding just a little extra zing to homemade pickles, fresh slaws, and basic vinaigrettes. Cider vinegar is mild, with the slightest apple flavor. Use as a sub for most vinegars.
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Rice vinegar Recipes